Calculation of Percentage Yield of Organic Products

Understanding the Calculation of Percentage Yield in Organic Synthesis

Percentage yield quantifies the efficiency of a chemical reaction by comparing actual and theoretical product amounts. This article explores detailed methods to calculate percentage yield in organic chemistry.

Readers will find comprehensive tables, formulas, and real-world examples to master the calculation of percentage yield for organic products. Advanced insights and practical applications are included.

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  • Calculate the percentage yield of 5.0 g of aspirin synthesized from 7.0 g of salicylic acid.
  • Determine the percentage yield when 3.2 g of benzocaine is obtained from 4.0 g of p-aminobenzoic acid.
  • Find the percentage yield of ethyl acetate produced from 10 g of acetic acid and excess ethanol.
  • Calculate the percentage yield of 2.5 g of ibuprofen synthesized from 3.0 g of starting material.

Comprehensive Tables of Common Values in Percentage Yield Calculations

Organic ProductMolecular FormulaMolar Mass (g/mol)Typical Theoretical Yield (g)Typical Actual Yield (g)Common Percentage Yield Range (%)
Aspirin (Acetylsalicylic Acid)C9H8O4180.165.0 – 10.03.5 – 9.070 – 90
BenzocaineC9H11NO2165.194.0 – 8.02.5 – 7.060 – 85
Ethyl AcetateC4H8O288.1110.0 – 20.07.0 – 18.065 – 90
IbuprofenC13H18O2206.293.0 – 6.02.0 – 5.565 – 92
Paracetamol (Acetaminophen)C8H9NO2151.162.0 – 5.01.5 – 4.570 – 90
PhenolC6H6O94.115.0 – 12.03.5 – 10.065 – 85
AcetoneC3H6O58.088.0 – 15.06.0 – 13.070 – 90
ChloroformCHCl3119.384.0 – 9.03.0 – 8.065 – 85
TolueneC7H892.146.0 – 12.04.5 – 11.070 – 90
Ethylene GlycolC2H6O262.075.0 – 10.03.5 – 9.065 – 90

Fundamental Formulas for Calculating Percentage Yield in Organic Chemistry

Percentage yield is a critical metric in organic synthesis, reflecting the efficiency of a reaction. The primary formula is:

<strong>Percentage Yield (%) = (Actual Yield / Theoretical Yield) Ɨ 100</strong>

Where:

  • Actual Yield is the mass of product actually obtained from the reaction, typically measured in grams (g).
  • Theoretical Yield is the maximum possible mass of product calculated based on stoichiometry, assuming complete conversion of limiting reagent, also in grams (g).

To calculate the theoretical yield, the following steps and formulas are used:

<strong>Moles of Limiting Reagent (n) = Mass of Limiting Reagent (g) / Molar Mass (g/mol)</strong>

Once the moles of the limiting reagent are known, the moles of product expected can be determined from the balanced chemical equation. Assuming a 1:1 molar ratio:

<strong>Theoretical Yield (g) = Moles of Product Ɨ Molar Mass of Product (g/mol)</strong>

In cases where the stoichiometric ratio differs, adjust the moles of product accordingly:

<strong>Moles of Product = Moles of Limiting Reagent Ɨ (Stoichiometric Coefficient of Product / Stoichiometric Coefficient of Limiting Reagent)</strong>

Additional considerations include:

  • Purity of reagents: Impurities reduce actual yield and must be accounted for in precise calculations.
  • Side reactions: Competing reactions can lower the actual yield.
  • Losses during purification: Filtration, extraction, and drying steps often cause product loss.

Detailed Explanation of Variables and Common Values

  • Mass of Limiting Reagent (g): The quantity of the reactant that is completely consumed first, limiting the amount of product formed. Commonly measured with analytical balances with precision up to 0.001 g.
  • Molar Mass (g/mol): The molecular weight of the compound, calculated from atomic masses. For example, aspirin has a molar mass of 180.16 g/mol.
  • Moles (mol): The amount of substance, calculated by dividing mass by molar mass.
  • Stoichiometric Coefficients: Numbers from the balanced chemical equation indicating mole ratios between reactants and products.
  • Actual Yield (g): The experimentally obtained mass of product after reaction and purification.
  • Theoretical Yield (g): The maximum possible mass of product assuming 100% conversion and no losses.

Real-World Applications: Case Studies in Percentage Yield Calculation

Case Study 1: Synthesis of Aspirin from Salicylic Acid

In a laboratory synthesis, 7.0 g of salicylic acid (C7H6O3, molar mass 138.12 g/mol) is reacted with excess acetic anhydride to produce aspirin (C9H8O4, molar mass 180.16 g/mol). The actual mass of aspirin obtained after purification is 6.0 g. Calculate the percentage yield.

Step 1: Calculate moles of limiting reagent (salicylic acid):

n = 7.0 g / 138.12 g/mol = 0.0507 mol

Step 2: Determine theoretical moles of aspirin: The reaction is 1:1, so moles of aspirin = 0.0507 mol.

Step 3: Calculate theoretical yield of aspirin:

Theoretical yield = 0.0507 mol Ɨ 180.16 g/mol = 9.14 g

Step 4: Calculate percentage yield:

Percentage yield = (6.0 g / 9.14 g) Ɨ 100 = 65.6%

This yield indicates moderate efficiency, possibly due to side reactions or product loss during purification.

Case Study 2: Preparation of Ethyl Acetate via Esterification

In an esterification reaction, 10.0 g of acetic acid (CH3COOH, molar mass 60.05 g/mol) is reacted with excess ethanol to produce ethyl acetate (C4H8O2, molar mass 88.11 g/mol). After the reaction and purification, 7.5 g of ethyl acetate is isolated. Calculate the percentage yield.

Step 1: Calculate moles of limiting reagent (acetic acid):

n = 10.0 g / 60.05 g/mol = 0.1665 mol

Step 2: Determine theoretical moles of ethyl acetate: The reaction is 1:1, so moles of product = 0.1665 mol.

Step 3: Calculate theoretical yield of ethyl acetate:

Theoretical yield = 0.1665 mol Ɨ 88.11 g/mol = 14.67 g

Step 4: Calculate percentage yield:

Percentage yield = (7.5 g / 14.67 g) Ɨ 100 = 51.1%

This relatively low yield may be attributed to incomplete reaction, equilibrium limitations, or losses during extraction and drying.

Advanced Considerations in Percentage Yield Calculations

While the basic formula for percentage yield is straightforward, several factors can complicate accurate calculation in organic synthesis:

  • Limiting Reagent Identification: In multi-reactant systems, correctly identifying the limiting reagent is essential. This requires precise stoichiometric calculations and consideration of reagent purity.
  • Side Products and Byproducts: Side reactions can consume starting materials, reducing the actual yield of the desired product. Analytical techniques such as NMR or GC-MS help quantify product purity.
  • Reaction Equilibrium: Some organic reactions are reversible and reach equilibrium, limiting maximum theoretical yield. Le Chatelier’s principle can be applied to shift equilibrium.
  • Purification Losses: Techniques like recrystallization, chromatography, and distillation often result in product loss. These must be factored into yield expectations.
  • Moisture and Solvent Effects: Residual solvents or moisture can affect mass measurements, leading to inaccurate yield calculations.

Optimizing Percentage Yield: Practical Tips for Organic Chemists

  • Use high-purity reagents to minimize impurities that reduce yield.
  • Carefully control reaction conditions (temperature, time, catalysts) to maximize conversion.
  • Employ efficient purification methods to reduce product loss.
  • Accurately measure masses using calibrated analytical balances.
  • Confirm product identity and purity with spectroscopic methods before yield calculation.
  • Consider reaction kinetics and equilibrium to optimize reagent ratios and reaction time.

Additional Resources and Authoritative References

Mastering the calculation of percentage yield is fundamental for organic chemists aiming to optimize synthetic routes and improve reaction efficiency. This article provides the technical foundation and practical tools necessary for accurate and insightful yield analysis.